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2 minute chocolate cake
INGREDIENTS
4 ounce Self-raising flour
4 ounce Castor sugar (granulated)
2 tablespoon (level) cocoa
1 pinch Salt
2 ounce Melted butter
½ cup Milk
1 Egg
A little vanilla essence
Directions
Place all ingredients into a basin in the above order. Beat well for 2 minutes. Pour into a greased 7" cake tin. Bake for 35-40 minutes in moderate oven.
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