Texas Toast

Description

A delicious texas toast recipe with the unsweetened flavor of apple juice

Ingredients

*   2 egg whites, beaten until frothy
* 1 tablespoon skim milk
* 1 teaspoon frozen unsweetened apple juice concentrate, undiluted
* 2 slices whole wheat bread
* 1 cup bran flakes
* fruit butter, such as apple,peach or pear (optional)
* 4 mint sprigs (to garnish) (optional)

Recipe

1.
1
Combine the egg whites, milk and apple juice concentrate in a bowl and mix well.
2.
2
Place the bread in a shallow dish just large enough to hold it.
3.
3
Pour the egg mixture over the bread and allow it to soak in.
4.
4
Turn bread over and allow to stand until all liquid is absorbed.
5.
5
Top each slice of soaked bread with 2 tablespoons bran flakes and press them in.
6.
6
Place bread flaked side down in a large, hot, non-stick skillet sprayed with non-stick cooking spray.
7.
7
Top each slice of bread with 2 tablespoons of the remaining bran flakes, pressing them in firmly.
8.
8
Cook the bread until well-browned, about 5 minutes.
9.
9
Carefully turn the bread slices over, using a spatula, and brown the other side, about 5 minutes.
10.
10
To serve, cut each slice of Texas Toast in quarters on the diagonal and place 4 triangles of toast on each of 2 plates.
11.
11
Top each toast quarter with 1 teaspoons of fruit butter and garnish each plate with a mint sprig, if desired.